The Best Greek Chicken Souvlaki Recipe For Tasty Weeknights
Greek chicken souvlaki brings Mediterranean magic to your kitchen with authentic flavors. Try this delicious, skewered recipe and transform your dinner into a satisfying, coastal-inspired meal.
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Ingredients
- 1 ½ pounds (680 grams) boneless, skinless chicken breasts or thighs
- 1 tablespoon (15 milliliters) dried oregano
- 3 cloves garlic
- ¾ teaspoon (4 grams) kosher salt
- ½ teaspoon (2.5 grams) freshly ground black pepper
- 1 teaspoon (5 milliliters) honey
- 3 tablespoons (45 milliliters) olive oil
- 2 medium lemons, divided
- Vegetable oil for grilling
- 2 medium plum tomatoes
- ½ medium english cucumber
- ¼ small red onion
- ⅓ cup (50 grams) pitted kalamata olives (about 10)
- 4 (6-inch) pita breads
- Tzatziki sauce, for serving
- 4 to 6 skewers
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