Braised Bacon Carolina Rice: 2000s Recipes + Menus :   gourmet.com

Braised Bacon Carolina Rice: 2000s Recipes + Menus : gourmet.com

www.gourmet.com.s3-website-us-east-1.amazonaws.com

It’s pretty hard to upstage bacon, but if you get your hands on some heirloom Carolina Gold rice, that’s what you might end up doing.

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Ingredients

  • 1 (1/2-lb) piece slab bacon, cut crosswise into 1/4-inch-thick pieces
  • 1 1/4 cups finely chopped onion
  • 2/3 cup finely chopped celery
  • 2 garlic cloves, minced
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon cayenne
  • 1/4 teaspoon hot smoked paprika ( pimentón picante )
  • 4 cups chicken stock or reduced-sodium chicken broth
  • 1/2 cup tomato juice
  • 1 cup long-grain white rice (preferably Carolina Gold)
  • 2 tablespoons chopped celery leaves
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon kosher salt

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