Ham & Swiss Stromboli Recipe: How to Make It
This is an excellent dish to take to someone for dinner. It's also easy to change up the recipe with your favorite meats or cheeses. —Tricia Bibb, Hartselle, AL
Ingredients
- 1 tube (11 ounces) refrigerated crusty French loaf
- 6 ounces sliced deli ham
- 1/4 cup finely chopped onion
- 8 bacon strips, cooked and crumbled
- 6 ounces sliced Swiss cheese
- Honey mustard, optional
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