Snickerdoodle Streusel Scones

Snickerdoodle Streusel Scones

thebakermama.com

Snickerdoodle Streusel Scones with an irresistible cinnamon sugar streusel that are so tender and tasty you’ll want to eat one every morning.

View full recipe on thebakermama.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.

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Cooking tools:

  • Pastry cutter
  • Pastry brush
  • Cooling rack
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Fork

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup light brown sugar
  • 1 tablespoon baking powder
  • 2 teaspoons cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, cold
  • 1 large egg
  • 1/2 cup heavy cream
  • 1 large egg plus 1 teaspoon heavy cream, for brushing scones
  • 2 tablespoons unsalted butter
  • 2 tablespoons granulated sugar
  • 2 tablespoons light brown sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon

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