Ingredients
- ½ cup corn (cooked from fresh or frozen
- or canned
- drained and rinsed) (see Notes)1 can (15 ounces) black beans
- drained and rinsed1 cup diced fresh tomato½ cup diced onion½ cup diced green bell pepper (about ¾ a small pepper)2 Tablespoons lime juice2 cloves garlic
- finely chopped or ½ teaspoon garlic powder½ cup picante sauce or salsa
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
MedlinePlus: Farmers Market Salsa
medlineplus.gov
Farmers’ Market Salsa | Oklahoma State University
extension.okstate.edu
Farmers' Market Salsa
snackworks.com
Farmers' Market Salsa
snackworks.com
Farmers' Market Salsa
snackworks.com
Farmers Market Salsa
clickncook.org
Homemade Salsa by thewholesomespoon
foodsocial.io
Farmers’ Market Chilled Salsa Soup Recipe - Vegetarian Mexican Food
excitedfood.com