Apricot and Lamb Koftas with Couscous
Try these Apricot and Lamb Koftas with Couscous – a flavour-packed dinner or meal prep recipe with juicy lamb koftas, sweet apricot, and fluffy couscous.
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Cooking tools:
- Skewer
- Griddle
- Skillet
- Mixing bowl
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Plate
Ingredients
- 1 tbsp olive oil
- 1 onion, finely diced
- 400g lean lamb mince
- 2 tsp ras el hanout
- 100g dried apricots, finely diced
- 100g pistachios, roughly chopped
- salt
- pepper
- 200g couscous
- 2 tbsp fresh parsley, finely chopped
- 1/2 cucumber, sliced into ribbons
- 100g low-fat plain yogurt
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