Paneer and pepper shashlik | Slimming World

Name: Paneer and pepper shashlik | Slimming World
Total time: 35 min
Ingredients: 3 tbsp fat-free natural yogurt, plus 100g to serve; 4 tbsp tikka curry powder*, plus extra to serve; 160g paneer cheese, cut into 12 or 16 chunks; 3 large peppers (a mix of colours looks great), deseeded and cut into chunks; 2 small red onions, cut into wedges; Lime wedges, to serve; *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

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Although the word shashlik is actually Russian, skewers loaded with chunks of marinated food are enjoyed across Asia. Every country and region has its own delicious way of preparing them – Indian...

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Ingredients

3 tbsp fat-free natural yogurt, plus 100g to serve
4 tbsp tikka curry powder*, plus extra to serve
160g paneer cheese, cut into 12 or 16 chunks
3 large peppers (a mix of colours looks great), deseeded and cut into chunks
2 small red onions, cut into wedges
Lime wedges, to serve
*Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.