Good-Cooking - Jean Stapleton's Lobster Quiche

Ingredients

• 1 package prepared pie crust mix
• 6 frozen South African rock lobster
• tails (each weighing 2 ounces)
• Boiling salted water
• 1 cup (4 ounce) grated Swiss or Gruyere cheese
• 1 tablespoon minced white onion
• 1 tablespoon butter
• 4 eggs, well-beaten
• 2 cups half-and-half or light cream
• 1 teaspoon salt
• 1/4 teaspoon ground white pepper
• 1/8 teaspoon ground nutmeg