Ume Chicken Skewers
Take a journey through Japanese and Asia flavours, recipes from Yutaka Foods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yutaka.london.
Ingredients
- 300g mini chicken breast fillets
- 1 tbsp Yutaka Soy Sauce
- 1 tsp Yutaka Mirin
- 4-6 fresh shiso leaves, finely sliced
- 1 spring onion, finely sliced
- 1 tsp sesame oil
- 1 tsp vegetable oil
- 1 tsp ume plum paste, to serve
- Bamboo skewers, soaked in water
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