How to Bake Peanut Butter Brownies with Reese's Cups
Craving a sweet treat? Join me in baking peanut butter brownies with Reese's Cups! They're fudgy, rich, and perfect for sharing. Let's indulge!
Ingredients
- ½ cup (115g) unsalted butter, melted
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup (125g) creamy peanut butter
- ½ cup (65g) all-purpose flour
- ¼ cup (25g) unsweetened cocoa powder
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 cup (about 150g) mini Reese
- s Cups, chopped (plus more for topping)
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