REESE'S Peanut Butter Cup Brownies Recipe | Hersheyland

Ingredients

• 2-3/4 cups REESE'S Peanut Butter Cups* (chopped)
• 1/2 cup vegetable oil
• 1/3 cup granulated sugar
• 1/3 cup light brown sugar
• 2 eggs
• 1 tsp vanilla extract
• 1 cup all-purpose flour
• 1/2 tsp salt
• 3 Tbsps unsalted butter (melted)
• 1/2 cup powdered sugar
• 1/2 cup REESE’S Creamy Peanut Butter