Athens Foods | Pine Nut & Almond Phyllo Pie
Description With a crust consisting of layer after layer of flaky Phyllo, this delightful dessert features a filling that blends pine nuts, almonds, brown
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Pie dish
- Wax paper
- Chef's knife
- Pastry brush
- Measuring cup
- Measuring spoon
- Spatula
- Oven
Ingredients
- 8 tablespoons butter, melted
- 1 tablespoon heavy whipping cream
- 1/2 cup sugar
- 3/4 packed brown sugar
- 2 eggs
- 1 1/2 teaspoons vanilla
- 1 tablespoon all-purpose flour
- 1/2 cup pine nuts
- 1/4 cup almonds
- 20 sheets Athens® Phyllo Dough (9″x14″), thawed
- 1/4 cup butter, melted
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