Athens Foods | Orange & Nut Phyllo Chess Pie Recipe
This ruffled phyllo pie has a delicious filling similar to Chess Pie, but with a festive upgrade of walnuts, pistachios, and orange flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Mixing bowl
- Whisk
- Saucepan
- Baking sheet
- Oven
- Plastic wrap
- Kitchen towel
- Pastry brush
- Chopping knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Kitchen scale
- Serving platter
Ingredients
- 12 sheets Athens® Phyllo Dough (9” x 14”), thawed
- 1 1/4 sticks butter, melted
- 1 1/2 cups walnuts, chopped, plus extra for sprinkling
- 1 cup pistachios, chopped, plus extra for sprinkling
- 6 tablespoons granulated sugar
- 3 tablespoons honey
- 1 teaspoon orange zest
- 1/2 teaspoon dried orange peel
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 2 eggs
- 1 egg yolk
- 1/4 cup heavy cream
- 3/4 cup water
- 6 tablespoons honey
- 2 tablespoons freshly squeezed orange juice
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