Cinnamon-Apple Pie| Becel

Name: Cinnamon-Apple Pie| Becel
Ingredients: 2 1/4 cups (550 mL) all-purpose flour, divided; 2/3 cup (150 mL) Becel® salted margarine sticks; Ice water; 1/4 cup (60 mL) PLUS 1 Tbsp. (15 mL) granulated sugar, divided; 1/4 cup (60 mL) firmly packed brown sugar; 2 tsp. (10 mL) ground cinnamon; 3 lbs. (1.5 kgs) apples (Granny Smith and McIntosh), peeled, cored and sliced, (about 8 cups); 1 Tbsp. (15 mL) milk

www.becel.ca

Cinnamon-Apple Pie with Becel salted margarine for a delicious, heart-healthy treat. Perfect for 12 servings in about 1 hour.

Keywords

Halloween
May 24th Weekend
Thanksgiving
Canada Day
Passover
Christmas
Easter
New Year's Eve
Make ahead
Kid-Friendly
Favorites
Fruit
Picnic
Party
Barbecue
Bake
Pie

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Ingredients

2 1/4 cups (550 mL) all-purpose flour, divided
2/3 cup (150 mL) Becel® salted margarine sticks
Ice water
1/4 cup (60 mL) PLUS 1 Tbsp. (15 mL) granulated sugar, divided
1/4 cup (60 mL) firmly packed brown sugar
2 tsp. (10 mL) ground cinnamon
3 lbs. (1.5 kgs) apples (Granny Smith and McIntosh), peeled, cored and sliced, (about 8 cups)
1 Tbsp. (15 mL) milk