Szeged Fish Soup - Szegedi halászlé, a Hungarian recipe from Gourmetpedia

Szeged Fish Soup - Szegedi halászlé, a Hungarian recipe from Gourmetpedia

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Szeged Fish Soup - Szegedi halászlé, a Hungarian recipe from Gourmetpedia

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Ingredients

  • - 500 g (18 oz.) small fish
  • - 1 - 1.2 kg (2 1/4 to 2 1/2 lb.) Carp, or other large fish
  • - 1 large onion
  • - 1 tbsp. slightly hot Paprika
  • - 1/2 cherry pepper
  • - or 1 hot green pepper, to taste
  • - Salt

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