Ingredients
- 400 g cogumelos Paris
- 20 g azeite
- 300 g acelgas
- 1 cebola
- 2 dentes de alho
- 2 c. chá de orégãos
- 200 g requeijão
- 400 g tomate em pedaços
- 2 c. chá de caldo de legumes caseiro
- 60 g água
- 4 placas de lasanha frescas
- 50 g queijo mozarela ralado
- Manjericão fresco
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