Ingredients
- 100 g queijo parmesão
- 20 cogumelos brancos
- 2 malaguetas vermelhas
- 2 dentes de alho
- 100 g cebola roxa
- 1 ramo de salsa
- 150 g queijo-creme
- 200 g queijo cheddar
- ¼ c. chá de pimenta preta
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