Caramelised Soy Chicken with Garlic Ginger Broth - cookrisp

Ingredients

• 4 pieces Chicken Thighs, bone-in and skin-on
• 2 tablespoons Vegetable Oil
• 1/2 cup Soy Sauce or tamari
• 2 tablespoons Brown Sugar
• 2 tablespoons Minced Ginger, fresh recommended
• 4 cloves Minced Garlic, fresh
• 4 cups Low-sodium Chicken Broth
• 1 tablespoon Sesame Oil (optional)
• 1 tablespoon Cornstarch (optional)
• Salt and Pepper, to taste
• 2 cups Jasmine Rice
• 4 cups Water
• 2 cups Chopped Green Onions
• 1/2 cup Fresh Cilantro