FORBIDDEN RICE ROCKFISH - 10th & M Seafoods

FORBIDDEN RICE ROCKFISH - 10th & M Seafoods

10thandmseafoods.com

Experience the unique flavor of Forbidden Black Rice Rockfish with a crispy rice coating and delicious chipotle corn and cauliflower cilantro purees. Perfectly cooked in just 35 minutes!

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Ingredients

  • 4 Alaska Rockfish fillets (5 to 6 oz. each), fresh, thawed or frozen
  • 3 Tablespoons grapeseed or olive oil, divided
  • 3 cups forbidden black rice, uncooked
  • 1/2 teaspoon kosher salt

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