New Orleans Beignets
Beignets - These New Orleans doughnuts are the best! Soft, pillowy and light just like the ones eat at Cafe du Monde but taste even better! You can't beat Homemade.
Ingredients
- 1 large egg
- 3 tablespoons melted butter
- 1/2 cup evaporated milk
- 1 teaspoon vanilla extract
- corn oil or any flavorless oil
- 1 packet active dry yeast
- powdered sugar
- 1/3 cup sugar
- 3 3/4 – 4 cups all-purpose flour
- Pinch of salt
- 3/4 cup lukewarm water
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