Ratatouille and halloumi bake Recipe | Samsung Food App

Name: Ratatouille and halloumi bake Recipe | Samsung Food App
Ingredients: 2 peppers (1 red and 1 yellow), deseeded and cut into 2cm chunks; 1 medium aubergine (around 250g), cut into roughly 2cm chunks; 1 medium onion, peeled and cut into 12 wedges; 2 garlic cloves, peeled and crushed; Large handful fresh basil leaves (about 10g), thinly sliced, plus extra to serve; 1×400g can chopped tomatoes with herbs; 225g block halloumi, cut into 8 slices; 3 tbsp olive oil; 400g can of drained and rinsed cannellini beans

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If you don’t have canned tomatoes with added herbs, simply stir ½ teaspoon dried oregano through the tomatoes before adding to the vegetables. Add a 400g can of drained and rinsed cannellini beans...

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Ingredients

2 peppers (1 red and 1 yellow), deseeded and cut into 2cm chunks
1 medium aubergine (around 250g), cut into roughly 2cm chunks
1 medium onion, peeled and cut into 12 wedges
2 garlic cloves, peeled and crushed
Large handful fresh basil leaves (about 10g), thinly sliced, plus extra to serve
1×400g can chopped tomatoes with herbs
225g block halloumi, cut into 8 slices
3 tbsp olive oil
400g can of drained and rinsed cannellini beans