Surprisingly Easy Spicy Cajun Shrimp and Roasted Veggies Sheet Pan Mea – MealFit
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Ingredients
- 1 lb large shrimp, peeled and de-veined
- 14 oz pork or chicken sausage sliced
- 2 medium-sized zucchini, sliced
- 2 medium-sized yellow squash, sliced
- ½ bunch of asparagus, sliced into thirds
- 2 red bell peppers, chopped cubed
- Salt and Pepper to taste
- 2 Tablespoons olive oil
- 2 Tablespoons Cajun Seasoning
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