Surprisingly Easy Spicy Cajun Shrimp and Roasted Veggies Sheet Pan Mea
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 1 lb large shrimp, peeled and de-veined
- 14 oz pork or chicken sausage sliced
- 2 medium-sized zucchini, sliced
- 2 medium-sized yellow squash, sliced
- ½ bunch of asparagus, sliced into thirds
- 2 red bell peppers, chopped cubed
- Salt
- Pepper
- 2 Tablespoons olive oil
- 2 Tablespoons Cajun Seasoning
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