Baby scallops with a breadcrumb crust Archive

Baby scallops with a breadcrumb crust Archive

beebrecipes.co.uk

Delicious baby scallops topped with a crispy breadcrumb crust—ready in less than 30 minutes! Perfect for a quick, tasty meal.

View Original

Share this recipe:

Ingredients

  • 12 baby scallops, in their shells
  • 55g/2oz breadcrumbs
  • 1 garlic clove, peeled and crushed
  • handful flatleaf parsley, chopped
  • zest of 1 lemon
  • salt and freshly ground black pepper
  • dash olive oil

More Like This