Baked Scallops with Herbed Breadcrumb Topping Recipe - (4.7/5)
Baked Scallops with Herbed Breadcrumb Topping. Discover our recipe rated 4.7/5 by 3 members.
Ingredients
- 2 tablespoons (1/4 stick) butter
- 12 ounces bay scallops
- 1 cup Italian Style Breadcrumb
- 1 tablespoon Granulated garlic
- 2 tablespoons chopped fresh parsley
- 1 tablespoon lemon juice
- salt and pepper to taste
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