recipe.php?id=5

Ingredients

• 4 lb Chicken/Turkey (2 to 3 chicken breasts)
• 10 c water
• 2 e Yellow onions (medium) quartered
• 2 ea celery ribs, cut into 6 pieces
• 2 ea bay leaves
• 1 tbsp salt
• 1 tsp cayenne pepper
• 1 1/2 c vegetable oil
• 1 1/2 c Flour - All purpose
• 1/2 lb sausage, smoked, finally chopped
• 1 1/2 tsp salt
• 1/2 tsp cayenne pepper
• 2 c onions, yellow, medium, chopped
• 1 c bell pepper, green, chopped
• 1 c celery, chopped
• 1 lb sausage, smoked, cut crosswise into 1/4 inch thick slices
• 2 tbsp green onions (optional)