Irresistible Oreo Stuffed Cinnamon Rolls | Decadent Breakfast or Dessert - Recipes by Clare
These Oreo-stuffed cinnamon rolls take the classic treat to a new level with crushed Oreo filling and a creamy icing drizzle. Perfect for any occasion!
Ingredients
- 1 cup warm milk (110°F/45°C).
- 2¼ tsp active dry yeast (1 packet).
- ¼ cup granulated sugar.
- 2 large eggs (room temperature).
- 6 tbsp unsalted butter (melted).
- 1 tsp salt.
- 4 cups all-purpose flour.
- 1 cup crushed Oreo cookies (about 12 cookies) (for the filling).
- ½ cup unsalted butter (softened) (for the filling).
- ½ cup granulated sugar (for the filling).
- 2 tbsp ground cinnamon (for the filling).
- 1 cup powdered sugar (for the icing).
- 4 tbsp cream cheese (softened) (for the icing).
- 2 tbsp unsalted butter (softened) (for the icing).
- ½ tsp vanilla extract (for the icing).
- 2-4 tbsp milk (adjust for desired consistency) (for the icing).
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