Pumpkin Applesauce Bread
This Pumpkin Applesauce Bread is perfect for breakfast, brunch, or a cozy afternoon snack, offering a taste of fall with every mouthful.
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Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Whisk
- Toothpick
- Spoon
Ingredients
- 1 (15 oz) Lucky Leaf Pumpkin
- 4 Eggs
- 1 cup Musselman's Unsweetened Apple Sauce
- 2/3 cup water
- 3 cups sugar
- 3 1/2 cups all-purpose flour
- 2 tsp. baking soda
- 1 1/2 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. ground cloves
- 1/4 tsp. ground nutmeg
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