Spelt Biscotti - Kosher.com

Ingredients

• 1/4 cup coconut oil, at room temperature
• 2/3 cup sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 1/2 teaspoon Gefen Almond Extract
• 2 cups Shibolim Extra Fine Whole Spelt Flour
• 1 and 1/2 teaspoons baking powder
• 1/2 teaspoon cinnamon
• pinch of salt
• 1/2 cup sliced almonds
• 1/2 cup Glicks Chocolate Chips
• 1/3 cup unsweetened coconut flakes
• 1 tablespoon chia seeds
• 1 tablespoon flax seeds