Apple Butter Scones ​with White Chocolate Ganache Frosting - I Feel Like Cooking

Apple Butter Scones ​with White Chocolate Ganache Frosting - I Feel Like Cooking

ifeellikecooking.com

Preheat oven to 450 degrees F. Line a baking tray with parchment paper.

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Ingredients

  • 2 C All Purpose Flour
  • 1/3 C granulated sugar
  • ½ t kosher salt
  • 1 1/2 Tbsp baking powder
  • ½ C cold salted butter cut into small chunks
  • ¾ C Raven’s Original Apple Butter*
  • ¼ C + 2 T heavy cream
  • 1 ½ t vanilla extract
  • 1 C white chocolate chips
  • 1/4 C half n half (more as needed to thin out frosting)
  • 1 C powdered sugar

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