Betty's Famous Eggnog Recipe

Name: Betty's Famous Eggnog Recipe
Ingredients: 12 eggs, separated; 4 1/2 cups white sugar; 1 (750 milliliter) bottle bourbon; 1/2 (750 milliliter) bottle dark rum; 1 1/2 quarts whipping cream; 2 cups half-and-half (or whole milk); 1 1/2 cups brandy; 1 tablespoon ground nutmeg, for garnish

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This rich eggnog is made the old-fashioned way by blending beaten egg yolks, whipped egg whites, sugar, and heavy cream with bourbon, rum and brandy. A dusting of nutmeg accents the creamy flavors.

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