One Pan Crispy Chicken Thighs with Lemon Couscous Recipe | Samsung Food App
This recipes all cooks in one pan. Sear the chicken thighs skin side down to get maximum crispiness and enjoy with a fresh lemony couscous!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 tbsp Butter (I used ghee (clarified butter))
- 2 lbs Chicken Thighs (bone-in & skin-on; trim excess fat)
- Salt & Pepper
- 4 cloves Garlic (minced)
- 1 1/2 cups Pearl Couscous (uncooked)
- 1/3 cup White wine (dry)
- 2 1/2 cups Chicken Broth
- 1 tsp Italian Seasoning
- 1 Lemon (juice & zest)
- 1/2 cup Fresh Parsley (roughly chopped)
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