Asian Inspired Sweet and Spicy Spare Ribs

Asian Inspired Sweet and Spicy Spare Ribs

www.clubhouse.ca

Sweet spare ribs with a kick. I serve them with roast potatoes and coleslaw.

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Ingredients

  • 3 pounds (1.5 kg) spare ribs
  • 1/4 cup (60 ml) packed brown sugar
  • 3 tbsp (45 ml) rice vinegar
  • 3 tbsp (45 ml) reduced sodium soy sauce
  • 2 tbsp (30 ml) hoisin sauce
  • 1 tbsp (15 ml) ginger ground
  • 1 tsp (5 ml) sea salt grinder
  • 1/2 tsp (2 ml) garlic powder
  • 1/2 tsp (2 ml) cayenne pepper

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