Pasta Extruder Dough
Homemade pasta is an art, and if you're a pasta press (pasta extruder) owner like me, you know it can be a difficult art to master. After much trial and tribulation, I've found a ratio that makes...
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Cooking tools:
- Stand mixer
- Pasta extruder
- Kitchen scale
- Measuring spoon
- Measuring cup
- Parchment paper
- Pot
- Stove
- Colander
Ingredients
- 400 grams semolina flour
- 160 grams warm water
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