Banana and Cucumber Raita (Yoghurt) Recipe

Banana and Cucumber Raita (Yoghurt) Recipe

www.mamtaskitchen.com

This is an easy and tasty side dish to any Indian meal.

View full recipe on www.mamtaskitchen.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.mamtaskitchen.com.

Share this recipe:

Ingredients

  • 2 cups thick and creamy natural yoghurt
  • 1 ripe banana-peeled and chopped
  • 1 small or 1/2 large cucumber-peeled and finely chopped
  • 10-12 mint leaves-finely chopped
  • 4-5 mint leaves for garnish
  • 1 tsp. salt
  • 1/2 tsp. ground black pepper
  • 1 tbsp. honey (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This