Sounds-Country Casserole | Easier Eats

Ingredients

• 2 cups small shell pasta, cooked
• 3 cups frozen mixed vegetables, cooked
• 2 cups cheddar cheese, shredded, divided
• 2 cups crispy fried onions, divided
• 2 cups chicken, cooked and shredded
• 1 (10.5-ounce) can cream of chicken soup
• 1/4 cup milk
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• 1/2 teaspoon salt