Parmesan-Mushroom Risotto with Peas – Instant Pot

Ingredients

• 1 tbsp butter
• 3/4 tsp minced Garlic
• 1 tsp dried onion flakes
• 1 cup sliced mushrooms
• 1/8 tsp ground black pepper
• 1/4 tsp salt
• 1/8 tsp dried thyme
• 1/8 tsp dried basil
• 1/2 cup uncooked arborio rice
• 1 1/4 cups vegetable broth
• 1 1/2 tbsp white wine
• 1/4 cup frozen peas
• 1/4 cup shredded vegetarian Parmesan cheese