GREEK-STYLE LAMB MEATBALLS | SA Garden and Home

GREEK-STYLE LAMB MEATBALLS | SA Garden and Home

www.gardenandhome.co.za

Greek-Style Lamb Meatballs for a flavorful lunch | SA Garden and Home

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Ingredients

  • 125g couscous
  • 250ml hot chicken stock
  • 600g lamb mince
  • 80ml pine nuts
  • 30ml honey
  • 30ml mint leaves, finely chopped
  • 15ml fresh rosemary leaves, finely chopped
  • 15ml lemon zest, finely grated
  • salt and black pepper
  • 125g feta cheese, diced
  • oil, for frying

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