Honey BBQ Pulled Pork Sliders - Sioux Honey Association Co-Op
Sweet, tangy and a Crock-Pot meal? Now that's what we call a real win-win-win!
Ingredients
- 5-6 lb pork shoulder or pork butt roast
- 2 cups store-bought chicken or vegetable stock
- ½ tsp salt
- ½ tsp pepper
- 2 cloves garlic, chopped or minced
- ½ cup Balsamic vinegar
- ½ cup ketchup
- ½ cup Sue Bee® Clover Honey
- 1 tbsp Dijon mustard
- 1 tbsp Worcestershire sauce
- 2 tsp good-quality liquid smoke
- ½ tbsp cayenne pepper
- ½ tbsp paprika
- Hot sauce to taste (optional)
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