Suvarna Gedde Palya | Elephant Foot Yam Palya - Swayampaaka - ಸ್ವಯಂ ಪಾಕ

Ingredients

• 1 small elephant foot yam /suvarna Gedde
• 1.5 to 2 tbsp oil
• ½ tsp mustard seeds ( for seasoning)
• 1 tsp kadle bele/split bengal gram
• 1 tsp uddina bele/split black gram / urad dal dal
• few curry leaves and chopped coriander leaves
• small key lime size tamarind soaked in water
• ¾ tbsp jaggery
• ½ tbsp salt
• ½ tbsp coconut oil(add this after making palya)
• ¼ tsp turmeric powder
• 1 byadagi red chilli ( for seasoning)