Fresh Summer Rolls with Teriyaki Aubergine | Kikkoman

Ingredients

• 1 large aubergine
• 3 tbsp vegetable oil
• 100 ml Kikkoman Teriyaki Marinade
• 1 tbsp agave syrup
• 1 tbsp sesame oil
• 1 red bell pepper
• 1 large carrot
• 0.5 cucumber
• 1 lettuce heart
• 1 bunch of fresh mint
• 12 piece of rice paper
• 150 g cooked rice noodles
• 1 garlic clove
• 2 tsp sesame seeds
• 3 tbsp lime juice
• 1 tbsp spring onion rings