Eggs Benedict – Vegetarian
Vegetarian Eggs Benedict with poached eggs, spinach, and chives—perfect for a healthy breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.naomiferstera.com.
Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Stove
Ingredients
- 8 large eggs (free range)
- 1 tsp rock salt
- 200 grams spinach
- butter (for cooking)
- 1/2 bunch fresh chives
- 4 large field mushrooms (stalks removed)
- 125 grams butter
- 3 large eggs (yolks only)
- 1 tbsp lemon juice, fresh (or to taste)
- 1/2 tsp Salt (or to taste)
- 2 tbsp hot water
- 1/2 tsp black pepper (to taste)
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