Pumpkin Cheesecake Bars Recipe | Samsung Food App
These Pumpkin Cheesecake Bars will be the hero of every gathering and are easier to make than you think (just watch the video)! They begin with an easy cinnamon graham cracker crust, topped with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1/2 cup (8 TBS) unsalted butter
- 14 full sheets cinnamon graham crackers (crushed into fine crumbs)
- 1/4 cup packed light brown sugar
- 4 8 oz. pkgs Cream Cheese (softened)
- 1 1/3 cups granulated sugar
- 4 large eggs (at room temperature)
- 1 egg yolk (at room temperature)
- 1 tablespoon lemon juice
- 1 tablespoon vanilla extract
- 1 cup sour cream (at room temperature)
- 1 15 oz. can pure pumpkin ((not pumpkin pie filling))
- 2 teaspoons ground cinnamon
- 1 teaspoon ground nutmeg
- 1/2 tsps EACH ground ginger, ground cloves
- 1 cup raw pecans
- 2 teaspoons vanilla extract
- 2/3 cup flour
- 3/4 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1/2 cup quick-cooking oats
- 1/2 teaspoon ground cinnamon
- 1/4 tsp EACH ground nutmeg, ground cloves, ground ginger
- 1/8 teaspoon salt
- 1/2 cup chilled unsalted butter (cubed (1 stick))
- whipped cream
- and/or vanilla ice cream
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