Lemongrass Shrimp Boil | Simmer the broth

Lemongrass Shrimp Boil | Simmer the broth

www.cookwell.com

Partially fill a large pot with water or broth, leaving enough room for the potatoes and corn later. Add a few handfuls of lemongrass, ginger, garlic, and squeezed lemon halves, and bring to a...

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Cooking tools:

  • Kitchen scale
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • stock~ 1000 g
  • garlic, smashed3-4 cloves
  • lemongrass, 2” sections, crushed1-2 stalks
  • fresh ginger, sliced1” knob
  • lemon juice1/2 lemon
  • cajun seasoninga spoonful

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