Sweet Potato Carrot Ginger Bisque - Kosher.com

Ingredients

• 5 tablespoons oil
• 2 large onions, diced
• 6 cloves garlic, minced or 6 cubes Gefen Frozen Garlic
• 4 tablespoons fresh ginger, chopped
• 4 and 1/2 cups (approximately 2 pounds) peeled and sliced fresh carrots
• 3 large sweet potatoes, peeled and diced
• 7 cups Manischewitz Chicken Broth or other chicken stock or pareve chicken stock
• 1/2 teaspoon curry powder
• 2 teaspoons Haddar Kosher Salt, or more to taste
• 1/4 teaspoon red pepper flakes
• fresh black pepper