Street Enchiladas
- Yield: 4 servings - Prep Time:20 minutes - Cook Time: 10 minutes - Total Time: 30 minutes Ingredients - 16 Frescados Yellow Corn Tortillas - 28 oz red
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frescadostortillas.com.
Cooking tools:
- Saucepan
- Skillet
- Cast iron skillet
- Oven
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
Ingredients
- 16 Frescados Yellow Corn Tortillas
- 28 oz red enchilada sauce
- 3/4 cup beef broth
- 1 tbsp honey
- 3 cups shredded chicken or pork
- 1 cup crumbled queso fresco
- 1 cup chopped cilantro
- 1 cup chopped onion
- oil for frying
- lime and avocado for serving
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