Pancetta, Zucchini and Pea Beef Ravioli - Latina Fresh AU
Pancetta, Zucchini and Pea Beef Ravioli 30 Minutes Prep 4 Servings This classic combination of spring vegetables and crisp, salty pancetta is brought to life
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latinafresh.com.au.
Ingredients
- 625g pack Latina™ Fresh Beef Ravioli
- 1 tablespoon olive oil
- 200g thinly sliced pancetta
- 1 crushed clove garlic
- 2 small zucchinis sliced into ribbons with vegetable peeler
- 1 ¹⁄₂ cups frozen peas
- 2 tablespoons lemon juice
- Grated parmesan cheese for serving
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