Cheeseburger Soup – Kitchen Curt – TEST

Name: Cheeseburger Soup – Kitchen Curt – TEST
Total time: 35 min
Ingredients: .5 pounds Ground Beed; .75 cups Yellow Onion; .75 cups Carrot; .75 cups Celery; 1 teaspoon Basil; 1 teaspoon Parsley; 4 tablespoons Butter; 4 cups Potato; 3 cups Chicken Broth; .25 cups Flour; .5 pounds Velveeta Cheese; 1 1/2 cups Milk; .25 teaspoons Black Pepper; .75 teaspoons Salt; .25 cups Sour Cream

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Another recipe that came from my Mother's kitchen. We've made it a number of times and seem to change it around every time we do, based on what we have and the mood we're in a the time, but this is a...

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