Cacio e Pepe Taralli (Savory Italian Pretzels) - Master recipes

Cacio e Pepe Taralli (Savory Italian Pretzels) - Master recipes

master-recipes.com

Combine flour, pepper, and salt in a mixing bowl, and stir with a spoon to combine. Pour in wine and olive oil. Mix until dough starts to come together. Knead by hand until dough is smooth and...

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Ingredients

  • All-purpose flour - 1 cup
  • Freshly ground black pepper - 2 teaspoons
  • Kosher salt - 1 teaspoon
  • White wine - ¼ cup
  • Olive oil - 2 tablespoons
  • Finely grated Parmigiano-Reggiano cheese - ½ cup

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