Lionese Grilled Sausage
The perfect beer appetizer - just turn the grill on and... it`s done! Enjoy the grilled sausage from a master chef. Make cuts along the sausages and bake
Keywords
- grilled sausage
- grilled sausage recipe
- lionese grilled sausage
- how to make grilled sausage
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Cooking tools:
- Grill
- Stove
- Pot
- Peeler
- Immersion blender
- Chef's knife
- Cutting board
- Plate
Ingredients
- sausages - 21 oz (600 g) Lionese sausage
- corn - 5.5 oz (150 g) canned
- pickles - 5.5 oz (150 g)
- potatoes - 7 oz (200 g)
- butter - 2 tbsp (30 g)
- oil - 2 tsp (10 ml)
- celery - 3.5 oz (100 g)
- horseradish - 2/5 cup (100 g) paste
- milk - 2/3 cup (150 ml)
- salt
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